A decadent French pastry featuring soft, buttery brioche dough filled with smooth vanilla crème pâtissière and studded with rich dark chocolate. Baked to golden perfection, Pain Suisse is the perfect indulgence for breakfast, afternoon tea, or a special treat any time of day.
A decadent French pastry featuring soft, buttery brioche dough filled with smooth vanilla crème pâtissière and studded with rich dark chocolate. Baked to golden perfection, Pain Suisse is the perfect indulgence for breakfast, afternoon tea, or a special treat any time of day.
Approximate weight and calories:
For 10 pastries: 1,100g (38.8oz) ~3,000kcal
Per pastry: ~110g (3.9oz), 300kcal
Allergen Information: Contains: wheat, milk, eggs
